Allergen and Craft Notes

Ingredient transparency and small-batch craft details for our handmade soda fountain sweets, keepsake gift tins, and tasting boxes.

Last updated: September 22, 2026

Our Small-Batch Craft

Every batch of cream drops, lime rickey candy, orange blossom hard candy, marshmallow twists, and birch beer candy is made in small copper kettles and packed by hand. Shared equipment means trace ingredients may be present across flavors.

Common Ingredients to Know

Sugar, corn syrup, and flavor oils in hard candy drops
Cream and vanilla malt in cream drops
Gelatin and vanilla in hand-pulled marshmallow twists
Citrus oils in lime rickey and orange blossom candy
Wintergreen and birch flavors in birch beer candy

Shared Kitchen Notice

Our parlor kitchen handles milk, soy, tree nuts, and wheat in other confections. If you have a serious allergy, please contact us before planning a gift tin or tasting box so we can share the most current batch information.

Storage and Freshness

Store hard candy in a cool, dry place away from humidity. Keep marshmallow twists in an airtight tin. Enjoy within the season for the best texture and flavor.

Questions

Cherry Phosphate Parlor Co., 1420 Locust Street, Des Moines, IA 50309. Email: cherryphosphateparlor@gmail.com.